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Tanduay Rum debuts at the James Beard House Foundation for "Filipino Regional Celebration" on January 25, 2018

Tanduay Rum is made from world class, heirloom sugarcane from the Tropical Islands of the Philippines. Two expressions available in the USA is the Tanduay Gold, aged up to 7 years and Tanduay Silver, aged up to five years in used Bourbon Barrels. Visit TanduayUSA.com for more information on our Multi Awarded Tanduay Rum from the Philippines. (PRNewsfoto/Tanduay Rum USA)LOS ANGELES, Jan. 23, 2018 /PRNewswire/ -- Tanduay Rum USA is honored to be part of the "Regional Filipino Celebration" dinner at the James Beard House to present its "distinctly Filipino" rum. Kevin Diedrich (Pacific Cocktail Haven, San Francisco) and Tim Walters (Tanduay Brand...